About place:
We only visit it in summer, when we also take tourists out by boat every day and use the place
as a family outing. We serve our self-caught Greenlandic food to guests. We want to show our
way of life to tourists. We travel there ourselves by boat. The cabin is important to us. There
have been many gulls, which has become a problem because they eat the capelin we lay out to dry by the cabin. In the past, we dried a lot of capelin (ammassat). The weather has also
become more rainy and windier.